Industry Leaders Say...

"The intelliChaise® system is a solution that allows a server to be more productive and ultimately increase revenue and guest satisfaction." -- Mark Ozawa, Managing Director, Accuvia Consulting

"The intelliChaise® Personal Ordering System is a dream come true for any food-and-beverage operation. . .It's a dynamite system."-- Hotel Manager, Luxury Resort, Miami

  • intelliChaise®

Guests can now use their own wireless device or an Apple iTouch or iPad tablet provided by the property. Ordering food, beverages and services has just become easier.

Enable guests at the pool and beach to order food, beverages, merchandise and services using a property provided device or their own wirelss device, iPhone, iPod touch or iPad tablet. Orders transmit directly into the POS for immediate fulfillment. All menus and graphics are fully customized for your branding.

Increase Revenue and Reduce Labor Costs

The patented intelliChaise® system allows the venue to take greater advantage of revenue opportunities:

  1. Up sell beverage selections to the guest
  2. Display cocktails and wine offerings
  3. Provide detailed photos and descriptions
  4. Highlight specialties and promotions
  5. Suggest wine pairings with food items ordered

 

An Elegant Amenity for the Guest, Offering a Highly Personalized Service Experience

A custom dashboard on the handheld staff unit provides access to information:

  1. Guest name, order history and preference
  2. When guest requires attention and has pressed "Call Service"
  3. When items are ready at the bar or kitchen
  4. "Mobile POS" -- Place orders for guest directly from staff handheld

A Valuable Yield Management Tool Trying to fill an available spa, show or restaurant opening? The intelliChaise system can send information out to the guest promoting specific venues, activities and services. Information can be sent to all guests or target specific guests based on guest preferences.

An Eco-Friendly Platform Capable of Real-Time Updates

Never present guests with a choice that's out of stock. The intelliChaise system provides the ability to update the information in real time allowing for more efficient management of menus. This flexibility allows F&B to take advantage of surplus inventory, remove items that are not moving, and temporarily hide items that may be out of stock. Eliminate the printing and distribution costs of a traditional menu while helping the environment.